Minnesota Freezer Warehouse Company | News

Entries from March 2018

The Effect on Food Bacteria Put into Cold Storage in Austin, MN

March 6th, 2018 · No Comments

Since the late 1800’s, ice companies and freezer warehouses have allowed consumers to take advantage of commercial cold storage and the nutritional quality of frozen foods. Today, freezing foods is one of the most common ways of preserving nutrition for extended periods of time alongside canning, drying, salting, and pickling. In fact, freezing food is […]

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