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Entries from October 2018

Preventing Foodborne Illnesses With Better Climate-Controlled Storage in the Upper Midwest

October 1st, 2018 · No Comments

In the past few months, reported increases in incidents of foodborne illnesses have forced the food industry and the Center for Disease Control and Prevention (CDC) to examine safety practices. Investigations have revealed a large number of issues that contributed to foodborne illnesses outbreaks, from growing practices to transportation and storage. The CDC estimates that […]

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