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Since humankind learned to store foods in cold corners of a cave, cool riverbeds, and packed snow, the evolution of cold storage has advanced and grown into what we use now on commercial and residential levels. Today, our cold storage technology takes the form of industrial climate-controlled warehouses and home refrigerators that remind you to […]
When it comes to maintaining food safety in the U.S., the FDA and other regulatory organizations are vigilant in overseeing all aspects of the production process from the farm to the home refrigerator. Food storage and transportation are critical parts of this process, and without the strict regulations placed on commercial, transportation, and residential food […]
When it comes to food stored in refrigerated, frozen, and dry environments, keeping the climate under control and consistent is the most important factor in maintaining food safety standards. If the power flowing to a climate-control system is lost, stored food can quickly lose quality and consumption safety. With Minnesota Freezer Warehouse Company, you can […]
Since humans learned to hunt, gather, and cook food, we’ve searched for healthy, effective ways to preserve those food items. Today, we have more advanced technology for food preservation than we’ve ever had before. From freeze drying to refrigeration, our modern food storage capabilities allow us to have access to the greatest food variety, flavor, […]
Maintaining food quality from farm to shelf is a critical aspect of food safety on a commercial level. Not only does this include containment in food-grade climate-controlled facilities during storage periods, it also includes temperature and climate control during food transportation. Minnesota Freezer Warehouse Company provides comprehensive cold storage in the Upper Midwest meeting industrial […]
Since the late 1800’s, ice companies and freezer warehouses have allowed consumers to take advantage of commercial cold storage and the nutritional quality of frozen foods. Today, freezing foods is one of the most common ways of preserving nutrition for extended periods of time alongside canning, drying, salting, and pickling. In fact, freezing food is […]
As a local and global company, Minnesota Freezer Warehouse Company strives to protect the safety of our communities and our customers worldwide. We manage over 100,000 orders each year, moving more than 35,000 truckloads and over 15,000,000 pounds by rail. Our large-scale temperature-controlled shipping and cold storage services demand a smoothly operating network at all […]
In today’s world, we have access to more variety and year-round nutrition in our food than we ever have before. In the U.S., we can attribute a large amount of our food accessibility to climate-controlled containment of foods on a commercial level, including transportation and storage. Though food could be stored in the past in […]
As the population of the world expands, the food industry has to keep up with the growing demands of a hungry planet. In the U.S., our system of fresh food production, transportation, and storage is rivaled by few others. Minnesota Freezer Warehouse Company is proud to play its part in supporting the USA food industry […]
Since our beginnings in 1915, Minnesota Freezer Warehouse Company has worked on cold storage and related fields. Today we provide dry storage, freezer storage, and refrigerated storage in Albert Lea, MN, at high industry standards in warehouses with fully-equipped, state-of-the-art facilities. Though MFWC has a long history, it starts much later in the story of […]